7 Must-Try Italian Dishes to Satisfy Your Cravings

Italian cuisine is known and loved for its delicious and comforting flavors. From mouth-watering pasta to flavorful pizzas and decadent desserts, Italian dishes are a favorite for many worldwide. However, deciding which Italian dishes to try first can be overwhelming, with numerous options available on restaurant menus.

In this article, we’ve compiled a list of seven must-try Italian dishes bound to satisfy your cravings. Whether you like classic meals or want to try something new, these dishes will satisfy your taste buds and leave you wanting more. 

Our top seven Italian foods are: 

Spaghetti pasta, chicken burgers and salad in bowl. Chicken patties. Lunch.
Spaghetti pasta, chicken burgers and salad in bowl. Chicken patties. Lunch.

#1 Pizza Margherita

Naples is the birthplace of Pizza Margherita, a beloved Italian staple. Tomato sauce, fresh mozzarella cheese, and basil leaf top the ingredients list of this thin-crust pizza. The dish was named after Queen Margherita of Savoy, who received the pizza from a famous pizza baker in 1889. 

The pizza’s colors—red tomato sauce, white mozzarella cheese, and green basil leaves—represent the Italian flag. The dish’s simplicity is what makes it so popular, and it’s a favorite among pizza fans globally.

#2 Spaghetti Carbonara

Spaghetti Carbonara is a traditional spaghetti dish from Italy. Spaghetti noodles, pancetta or bacon, eggs, Parmesan cheese, and black pepper make up the dish. 

The sauce is created by combining raw eggs, Parmesan cheese, and hot-cooked pasta with pancetta or bacon, resulting in a creamy and savory dish. Served hot, the meal is usually topped with more Parmesan cheese and black pepper. 

Spaghetti Carbonara is a must-try dish that’ll thrill your taste buds, whether in Italy or overseas.

#3 Lasagna

Lasagna is a traditional Italian pasta dish comprising layers of lasagna noodles, meat sauce, and cheese. Ground beef, tomato sauce, onions, and garlic are commonly used in the meat sauce, and stacked with Ricotta, Mozzarella, and Parmesan cheese. 

The dish is baked until the cheese is melted and bubbly, resulting in a filling and satisfying supper.  This meal is frequently served at family gatherings and festivals, and it’s a favorite among pasta fans. Whether you prefer meat or are a vegetarian, lasagna is a must-try dish that’ll satisfy your appetite.

#4 The Osso Bucco

Osso Bucco is a traditional Italian dish from Milan. It’s created using slow-cooked braised veal shanks in tomato sauce until the flesh is soft and falls off the bone.

The meal is traditionally served with gremolata, a lemon zest, garlic, and parsley mixture that adds a fresh and bright flavor. Osso Bucco is a warm and comforting dish frequently served throughout the winter. If you enjoy eating meat, this dish is a must-try.

#5 Tiramisu

Tiramisu is a traditional Italian dessert made of ladyfingers steeped in espresso and topped with mascarpone cheese. The dish is usually sprinkled with cocoa powder, resulting in a rich and decadent delicacy. Tiramisu is a popular dessert served in Italian restaurants and cafes worldwide. Its creamy and delicious flavors make it the go-to dessert for anybody with a sweet tooth.

#6 Risotto

Risotto is another traditional Italian meal made of Arborio rice, broth, and Parmesan cheese. Typically, the dish is cooked gently, with broth gradually added to the rice to make a creamy and tasty dish. Risotto can be made in various ways, with ingredients such as mushrooms, seafood, or vegetables added to create various flavors.

Female chef grate cheese on risotto with mushrooms
Woman grating cheese over Risotto meal

Risotto is a favorite among Italian food lovers, and it can be served as a side dish or as a main entrée. Regardless of the Risotto format you opt for, consumption will definitely wow your taste buds.

#7 Panna Cotta

Panna Cotta is a traditional Italian dessert created with milk, sugar, and gelatin to achieve a smooth and silky texture. Vanilla or other flavors, such as fruit, chocolate, or coffee, are commonly used to flavor the dessert. 

Panna Cotta is frequently accompanied by a fruit coulis or caramel sauce, which adds a sweet and tangy flavor to the dish. It’s a simple and attractive dessert popular among Italian food enthusiasts worldwide.


Italian cuisine is a treasured culinary tradition that has won food lovers’ hearts and taste buds. The simplicity and quality of Italian ingredients have enabled the production of tasty, soothing, and gratifying cuisine.

From the iconic Margherita pizza to the creamy Panna Cotta, Italian food has many dishes to suit all taste palates. Italian food is frequently enjoyed in a pleasant and friendly environment, emphasizing the value of family, friends, and community. Whether you’re a pasta lover or pizza enthusiast, Italian cuisine has something for everyone to enjoy.


Unlock a World of Flavor and Explore Your Creative Side with Home Brewing!

Are you looking to explore a creative and far-reaching world of flavor? Home brewing is the perfect activity to satisfy your thirst for adventure! With home brewing, you have the freedom to customize anything from beer and wine recipes, allowing you to create flavors that reflect your personal tastes. You’ll be able to keep track of what works and what doesn’t so that every new batch only gets better with time. Additionally, learning about such an interesting process as home brewing allows you to gain invaluable knowledge that can help add more complexities to any dishes or beverages that you create using the same ingredients used in making drinks from home. Whether it’s beer, cider, mead, or even kombucha – get ready for a crazy ride into some seriously delicious options!

Introducing Home Brewing: What it is and How to Get Started

Everyone loves a good beer, but have you ever thought about making your own? Home brewing beer is a great hobby to pick up and it can save you some money if you decide to take it up. It involves boiling different malted grains with water and adding yeast to the solution to give us the brew we all love so much. There are plenty of resources online that can help guide beginners through their first couple of home brews, explaining the process step-by-step in an easy-to-follow manner. Once you’ve collected the necessary equipment—such as a large stockpot for boiling, fermenting containers, and bottles for storage—it may seem daunting at first but the results will be well worth it! With your newfound knowledge of brewing beer from home, you’ll never have to look at store-bought brands the same way again.


Know Your Ingredients and Equipment

Learning to cook at home can be exciting and intimidating all in one, but a good starting point is to familiarize yourself with your ingredients and equipment. Every item that you select should have a specific purpose so it is important to understand what ingredients will bring moisture or heat, what tools are needed for the correct measurements, or when your food needs to be stirred or chopped. Taking the time to read labels, recipes, and instructions can save you money and ensure that you are in control of each meal. Being knowledgeable about all components of a dish or baking project will allow for better-tasting results as well as help sharpen kitchen confidence. With practice and patience, every beginner cook can become an experienced chef.

Master the Art of Sanitization and Sterilization

In today’s world, sanitization and sterilization are two of the most important habits to master. Not only can regular sanitization help prevent the spread of germs, but proper sterilization is essential to ensure that medical equipment is kept free from contamination. To practice efficient sanitation and sterilization, be sure to keep workspaces clean by routinely wiping them down with disinfectant and eliminating extra clutter that might accumulate dust or bacteria. Areas that need to stay especially hygienic–especially medical instruments–should also be wiped down with more specialized cleaning solutions like bleach or alcohol. Sanitizing something as simple as doorknobs every other day and keeping hands washed throughout the day will also go a long way in keeping all individuals healthy and safe.

Get Creative with Recipes – Choose Your Own Adventure!

Are you bored of the same old recipes? Imagine a cooking adventure where anything goes! With some basic pantry staples and creativity, you can create a meal that will have your family asking for more. Before beginning, think about a few creative ingredients or flavor combinations. Then start with one or two of those ideas to get your creative juices flowing. Consider substituting different ingredients for ones that are no longer available or try out something entirely new. Take it one step further by using unexpected methods such as roasting, grilling, or sautéing in banana leaves. The beauty of creating recipes is that if things don’t turn out perfectly at first, you can always try again! A great way to get started is to pour over cookbooks or scour online websites and experiment in your own kitchen. Let’s get cooking!

Start Simple and Build Your Knowledge Base

Starting to learn something new can be daunting, but starting simple is the best first step. Whether you’re tackling a new skill or exploring a new area of knowledge, making sure you have a good foundational understanding of the basics is essential before progressing to more complex topics. Taking slowly and systematically building on your knowledge base ensures that you won’t get overwhelmed trying to understand concepts without understanding the necessary core fundamentals. Start simple and then continuously build on what you know will help foster your understanding and make learning easier.

Don’t Forget About Presentation – Dress Up Your Home-Brewed Beverages!

Making your own tasty beverages at home is a great way to save money, but don’t forget about the presentation. Think of all the coffee houses and bars you’ve been to and how they present their drinks – topped with cream or covered in a unique garnish. You can make your homemade drinks look just as great by dressing them up with something special. Try adding novelty straws, fruit slices, edible flowers, spices like cinnamon or nutmeg, or even chocolate shavings for added flair. Even if you’re simply making coffee at home, you can sprinkle some chocolate powder or ground cinnamon into the cup before serving – it looks stunning and adds flavor! Don’t underestimate presentation when enjoying your favorite beverages and take the time to dress them up.

In Summary,

Home brewing is a wonderful and rewarding experience, but it is important to remember that there are some potential risks involved. It’s important to always stay safe with sanitation and sterilization procedures, as well as follow the correct recipes for brewing the best-tasting beer or beverage. With the right ingredients, equipment, and know-how, your home brewing journey can take you down many exciting and delicious paths! When it comes time to get creative with recipes and choose your own ‘beer-venture’, try to start simple while building up your knowledge base. If you’re feeling fancy, don’t forget to spruce up your home-brewed beverages with some fun presentation techniques – after all, half of the fun of brewing at home is in crafting aesthetically pleasing drinks! Spend some time exploring the world of home brewing so that you can truly get inspired when it comes time to brew. Have fun experimenting – cheers