All Styles

Radicle - Sour

This is the third in our annual ‘Radicle’ series collaboration with the Toronto Outdoor Art Fair.   This year the art was done by Katrina Jurjans, last years best-of-student winner.  The recipe, a kettle sour, was developed and brewed by lead-brewer James Turco.

  • 4% ABV
  • Dry - Hopped Sour

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